ANAK AGUNG ISTRI AGUNG, S. N.; LESTARI DEWI; SOEDARSONO; INDRI NGESTI RAHAYU. Effect of Sea Cucumber (Phyllophorus Sp.) on HDL and LDL Levels in Rats with a High Fat Diet. Hang Tuah Medical Journal, [S. l.], v. 22, n. 2, p. 227–243, 2025. DOI: 10.30649/htmj.v22i2.576. Disponível em: https://journal-medical.hangtuah.ac.id/index.php/jurnal/article/view/576. Acesso em: 19 dec. 2025.